Adisha - Sona - Masoori - Rice - 5kg

About The Adisha - Sona - Masoori - Rice

Sona Masoori Rice is a medium-grain rice variety known for its versatility, aromatic fragrance, and delightful taste. Characterized by its short, slender grains, this rice has a mild flavor and a slightly sticky texture when cooked.

Sona Masoori Rice is popular for its ease of cooking and is a staple in many households, appreciated for its ability to absorb flavors and complement a wide range of dishes.

Origin:

Sona Masoori Rice originated in the Indian states of Karnataka and Andhra Pradesh. It is widely cultivated in the fertile regions of South India, where the climate and soil conditions contribute to its distinct characteristics. The name "Sona Masoori" is derived from a combination of two grains – Sona and Masoori, indicating the hybrid nature of this rice variety.

Best for Which Dishes:

Sona Masoori Rice is a versatile rice variety and is suitable for various culinary applications. It is particularly well-suited for the following dishes: