Annam - Upma Rawa -1Kg

About the produc:

Upma rawa is a variety of semolina or rawa that is coarser in texture compared to regular rawa. It is made from durum wheat, which is a hard wheat variety known for its high protein content and gluten strength. Upma rawa is specifically used for making upma, a savory South Indian dish that is enjoyed as breakfast or a light meal.

Usage:
Upma rawa is specifically used for making upma, a savory South Indian dish. To prepare upma, upma rawa is first dry-roasted until golden brown to enhance its flavor, and then cooked with vegetables, spices, and seasonings to create a delicious and wholesome dish. It can be served hot as is or accompanied by chutney, pickle, or yogurt.