Telugu - Idli Rava - 1Kg

About the Product:

Idli rava is made by grinding raw rice grains into coarse granules or semolina-like particles. It has a slightly gritty texture and off-white color. Idli rava is distinct from regular rice flour, which is finer in texture and often made from parboiled rice.

Usage:
Idli rava is primarily used in the preparation of idlis, a popular South Indian breakfast dish. It can also be used to make dosas, savory rice pancakes, by combining it with urad dal and fenugreek seeds to create a fermented batter. Idli rava can be soaked before use to soften it and improve its texture.