Annam Kashmir chilli powder - 100g

About the product:

Kashmiri chili powder is made from dried red chilies native to the Kashmir region of India. These chilies are known for their deep red color and mild heat, making them prized for their flavor and appearance. The chilies are sun-dried and ground into a fine powder, resulting in Kashmiri chili powder, which is characterized by its bright red hue and unique flavor profile.

Usage: Kashmiri chili powder can be used in both dry and wet dishes. It can be added directly to dishes during cooking or used as a garnish. Its mild heat makes it suitable for those who prefer a less spicy flavor profile. It can also be mixed with other spices to create custom spice blends for seasoning various dishes.