Sohum - Shingada Flour - 200g

Sohum Shingada Flour (200g) is a premium, gluten-free flour made from 100% pure water chestnuts. Perfect for fasting days and gluten-sensitive diets, it offers a light, smooth texture for various culinary uses. Ideal for making delicious rotis, puris, or desserts, it’s a nutritious and versatile kitchen staple. Enjoy authentic taste and natural goodness with every use!